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EHEDG Guidelines
During the past 30 years, EHEDG subject matter specialists have collaborated in EHEDG Working Groups to develop 50+ documents for food processing buildings, food production environments, and a wide range of food processing equipment types.
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Doc. 31 Hygienic Engineering of Spray Dryer and Fluid Bed Plants
Second Edition, June 2018 - Applications in the food industry require that spray drying should meet hygienic processing standards and all components in contact with product should be hygienically designed and preferably be EHEDG approved. This document describes the design and operational features of spray dryer and fluid bed plants with integrated or attached fluid beds that produce food and food related products.
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