The Advisory Board consists of the President and EHEDG company member representatives, preferably two from food producers, two from equipment manufacturers, two from equipment manufacturers/engineering companies, in total seven (7) Board members.
Every two years, three Members of the Advisory Board are elected by the General Assembly for a term of four years. They can be re-elected for one more term in a row. The Advisory Board advises on:
- mission, vision and strategy
- yearly program and budget
- appointment of the Executive Committee.
The Advisory Board meets at least once a year. The President provides the Advisory Board with relevant information for review.
Advisory Board members as of January 2023: