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Food Safety Event in Gothenburg – 24 March 2026
Registration is now open!
EHEDG is pleased to announce an upcoming Food Safety Event hosted by EHEDG member ifm electronic on 24 March 2026 at its Head Office in Gothenburg, Sweden.
This exclusive networking event will bring together professionals from across the food industry to explore how food safety, hygienic design, sustainability and modern automation can successfully go hand in hand. The programme will highlight how innovative technologies and industrial automation solutions can support safe, efficient and sustainable food production throughout the entire production chain, from manufacturing processes to finished products on store shelves.
Guest Speaker
EHEDG is proud to confirm that Adwy van den Berg, Director of EHEDG, will participate as a guest speaker. He will share expert insights into hygienic design principles and their essential role in ensuring food safety and compliance within modern food production environments.
Event Details
Date: 24 March 2026
Time: 09:00 – 16:00
Location: ifm electronic Head Office, Drakegatan 10, 412 50 Gothenburg, Sweden
Highlights of the Programme
- Guest lecture by Adwy van den Berg, Director, EHEDG
- Inspiring presentations by industry specialists
- Practical workshops with live demonstration setups
- Excellent networking opportunities
Lunch and refreshments included
Participation is free of charge. However, places are limited and will be allocated on a first-come, first-served basis.
Registration
To secure your place, please register here.
For questions or additional information, participants may contact ifm electronic directly at: event.se@ifm.com
We look forward to a valuable and inspiring event in Gothenburg.
