EHEDG is glad to be a partner of above project which aims to support Thai universities to modernise and improve a higher education in the field of...

We are pleased to inform you that the EHEDG Yearbook 2015/2016 has been published.

The book features the latest developments in hygienic design and a...

Aiming to harmonize its documents with ELGI (the European Lubricating Grease Institute), EHEDG recommends a position paper which is available for free...

The HACCP system was designed for astronauts – What is it? And why is it important in beverage production?

When engineers graduate from university, they are highly qualified to solve the complex engineering challenges the food industry demands. They are...