EHEDG is glad to be a partner of above project which aims to support Thai universities to modernise and improve a higher education in the field of...

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We are pleased to inform you that the EHEDG Yearbook 2015/2016 has been published.

The book features the latest developments in hygienic design and a...

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Aiming to harmonize its documents with ELGI (the European Lubricating Grease Institute), EHEDG recommends a position paper which is available for free...

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The HACCP system was designed for astronauts – What is it? And why is it important in beverage production?

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When engineers graduate from university, they are highly qualified to solve the complex engineering challenges the food industry demands. They are...

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